Italian cuisine

Now It’s Italian Food – Baltimore Sun

Hey, Baltimore, in the mood for Italian tonight? How about a nice veal piccata or chicken parmigiana with linguine? Forget that. Instead we have pork cheeks with mashed celeriac and pea shoots, local melon salad with peaches, red onions and brioche croutons, and mixed spinach tagliatelle to blue crabmeat and…buttery popcorn. Welcome to the new […]